Jelly Pudding

Jelly pudding is a dish made from rice mixed with water or milk and sometimes other ingredients. Different variants are used for either desserts or dinners. When used as a dessert, it is commonly combined with a sweetener.

Mango Pudding

Mango pudding is a popular dessert in Hong Kong. The dessert is also popular in Singapore, Malaysia and Macau and is often found in "dim sum" restaurants worldwide.

Strawberry Pudding

Strawberry Pudding is a pudding made with strawberry. There are two types of mango pudding, fresh and factory-made.The fresh variant is prepared by the restaurant or eatery and consists of agar or gelatin, fresh strawberry, evaporated milk and sugar. In addition, some places add fresh fruit such as strawberry, berries and kiwifruit as garnish. Served and eaten refrigerator cold. It has a rich and creamy texture.Factory-made strawberry pudding does not contain fresh strawberry and instead, consists of strawberry essence and either gelatin or agar.